This renowned restaurant serves breakfast, lunch and dinner on a daily basis. The restaurant's name – Trapesa – comes from the Greek word for a table or monastery refectory.
The main meals of the day – breakfast, lunch and dinner – are available from the buffet table with a separate salad bar, which always includes the monastery's own sauerkraut! Most of the rolls and pastries are the produce of the monastery's own baker, Hieromonk Alexander. The restaurant serves the monestary's own wine, beer and spirits.
Lunch and dinner are served continually from 11 am to 5 pm (up to 7 pm in the summer) and coffee, tea and snacks are available all day. In July the Restaurant Trapesa takes on a more Slavic atmosphere when the Valamo Tea Table is laid out every evening from 6 to 9 pm.
Private rooms can be hired for family occasions, for example. The picturesque Tsars' Room seats 20 guests, the spacious Yellow Room 50 guests and the Upper Room 40 guests.
Opening hours
1.6.2018 - 31.8.2018
Every day 7.30 am - 9 pm
Buffet style lunch 14 €/person
Every day 11 am - 7 pm
1.9.2018 - 31.5.2019
Sun-Thu 7.30 am - 6 pm
Fri-Sat 7.30 am - 9 pm
Buffet style lunch 14 €/person
Sun-Thu 11.30 am - 5 pm
Fri-Sat 11.30 am - 7 pm
The restaurant is open for groups over 10 persons also at other times.
Special menu is served at the restaurant on special occasions (such as Christmas, Easter, Mother's Day ans Father's Day) when the basic price is not valid.
Valamo Tea Table 10 € /person
Every evening from 6 pm to 9 pm in July.
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